Nepal is known as an agriculture country. Different kinds of crops are grown here. Rice and jute are main crops of Nepal. Other crops are wheat, maize, millet, barley, sugar-cane etc.
Different kinds of vegetable, such as potato, tomato, cauliflower, cabbage, pumpkin, onion, garlic etc grown here, seasonal fruits such as mango, orange, apple, pine-apple jack-fruit, grapes, coconut, etc are also available here.
Different kinds of meat can be bought in Nepal, but beef is totally prohibited here.
The most commonly eaten foods are rice and bread. Common people cannot afford butter, meat, rice pudding, etc. and so these are expensive and uncommon.
In our district most people eat rice and curry. They take with a lught brakefast in the morning. They take tea with a light breakfast in the morning. They eat rice, pulse and vegetables as supper in the evening.
Almost all people eat delicious and uncommon foods on some occasions. The Nepalese people eat beaten rice with curds and meat at Dashain and sel roti (resembling dought-nut) and sweetmeat at Tihar,
I think nepali should produce more rice, wheat, tea and sugarcane, so that it might exports to foreign countries.

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